Whether in Paris or stateside, sometimes the name of French restaurant is more than simply, "restaurant." In a country where food is supreme, Richard Nahem provides the what's up on the types of French restaurants. –S.H. I was asked to explain the different distinctions of French eating establishments by a client last month, and I thought it would make an informative blog post. Below are four categories: Brasserie, bistro, café, and salon de thé.
A brasserie is a restaurant that [...]... READ MORE